Pastel de pastor con chuck asado

Shepherd's Pie with Chuck Roast

por Shadaé Williams @shadaewilliams

Tiempo de preparación: 10 metros •Tiempo de cocción:1 hora y 20 minutos.

Sirve: 8

Ingredientes:


● 2 libras de chuck roast
● 2 1⁄2 tazas de caldo de res
● 1 cucharada de pasta de tomate
● 2 tallos de apio
● 2 zanahorias grandes
● 1 cebolla
● 1 1⁄2 libras de papas
● Mezcla de hierbas para sopa (romero, tomillo, orégano, hojas de laurel)
● 2 dientes de ajo
● 10 oz. Mezcla de guisantes y zanahorias (congelada)
● 1⁄4 libras de cebollas perladas
● 4 oz de queso cheddar fuerte
● 1⁄3 taza de leche o crema espesa
● Sal y pimienta, al gusto
● 1 cucharadita de ajo en polvo
● Perejil (picado), para decorar

Instrucciones:


1. Corte el asado de chuck en cubos de 5 cm de grosor y séquelos. Sazone los trozos con sal y
pimienta.
2. Dore el asado por todos lados en el horno de barro Magnifique.
3. Agregue las zanahorias cortadas en cubitos, el apio y la cebolla a la olla de barro con la pasta de tomate y revuelva hasta que estén bien cocidos.
son tiernos.
4. Agregue el caldo de res, el ajo y la mezcla de hierbas para sopa y revuelva. Tape la olla de barro y cocine a fuego alto durante 1 hora o
hasta que la carne esté tierna.
5. Mientras se cocina el chuck roast, prepare puré de papas con papas cocidas, leche y
La mitad del queso cheddar. Sazonar con ajo en polvo y sal y pimienta al gusto.
aparte.
6. Retire el asado de chuck de la olla de barro junto con el contenido de la mezcla de hierbas para sopa. Desmenuce el chuck.
Asar y volver a añadir a la olla de barro. Retirar un poco del líquido de cocción si se desea menos líquido.
consistencia.
7. Agregue la mezcla de guisantes y zanahorias y las cebollas perla a la olla de barro y revuélvalas con la mezcla. Cubra con
puré de patatas y esparcirlo uniformemente.
8. Cubra con el resto del queso rallado y ase en el horno hasta que la parte superior se dore.
y burbujeante.
9. ¡Cúbrelo con perejil y disfruta!

Shepherd's Pie with Chuck Roast
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