“For healthier rice prep and cooking, I love Magnifique’s Claypot Oven.”
In Southern Living’s latest piece on building a healthier, plastic-free kitchen, writer Alicia Geigel shares her favorite toxin-free swaps — and right there on the list is our very own Claypot Oven.
Alicia praises the Claypot Oven not just for its clean materials, but for its cooking power:
“I’ve used it to make white rice, as well as pot roast and chicken ratatouille, and I’m blown away with its performance every time.”
Crafted from high-heat resistant Kaolin Clay, the Claypot Oven is completely free from PFAS, plastics, and non-stick coatings — making it one of the healthiest, most sustainable multi-cookers available today.
From slow braises to fluffy rice, it’s everything you love about a traditional clay pot — reimagined with modern versatility. See why Southern Living named it one of their top kitchen essentials and explore all 8 of its cooking modes.
👉 Read the full article on Southern Living
