
Features & Benefits
All of the Creaminess. None of the Clutter.
No Hidden Parts. Everything Is Washable.
Three ¾-Pint Cups. Enough For Everyone.
The Handheld Ice Cream Maker
Plastic Cup
High Quality ¾-Pint Cup. Free of BPAs and PFAS.
Main Unit
Handheld & Easy To Use. Five Dedicated Modes for Making Delicious Treats.
Spring
High Quality Stainless Steel. Food Safe & Dishwasher Safe.
Mixing Lid
Locks in place for easy use.
Blade
High Quality Stainless Steel Blade with Cutting Surfaces & Mixing Surfaces for Perfect Texture.
How It Compares
More Information
Dimensions
Fully Assembled Unit: 5" Wide x 5" Deep x 18" Tall
Main Unit: 4.75" Wide x 4.75" Deep x 14" Tall
Plastic Cup: 5" Wide x 5" Deep x 4.5" Tall
Weight
Fully Assembled Unit: 3lbs 9oz
Main Unit: 2lbs 10oz
Plastic Cup: 6oz
Capacity
Three ¾-Pint Cups
Modes
Ice Cream, Sorbet, Milkshake, Slushy, Mix Ins
Materials
ABS Plastic. Third-Party Tested: 100% Free of BPA and Forever Chemicals (PFAS).
Tech Specs
Voltage: 120V AC
Power: 60Hz 160W
Main Unit
Blending Lid
Blending Blade
Spring Assembly
Blending Cup (x3)
Storage Lid (x3)
FAQs
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Yes, but this is it's superpower.
We give you three cups which means you can meal prep protein smoothies for breakfast or delicious desserts for the week ahead.
Your base needs to freeze overnight, but once it's frozen, churning it up into a delicious treats takes only 1-2 minutes.
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Each cup holds about 350ml to the fill line, roughly ¾ pint, or one generous serving. Three cups come in the box, so you can prep three flavors at once and pull whichever one you want.
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Freeze all three cups ahead and you have three servings ready to spin, each one taking about 30 seconds. For a bigger group, freeze in shifts across a few days, since each batch needs its full 24 hours. One thing to know: after six or seven cups back to back, the motor pauses to cool for 30 to 40 minutes. For a party, spin ahead and hold the finished cups in the freezer.
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A churn machine freezes and stirs at the same time in a bowl you pre-chill, which means one flavor per session and a bowl living in your freezer. This one freezes the base first and textures it after, so you can keep three different flavors ready at once, and the machine itself stores in a cabinet. The tradeoff is the 24 hours of planning.
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Ice Cream for rich, scoopable dairy or non-dairy batches
Sorbet for fruit-based frozen desserts
Slushy for frozen drinks, including carbonated ones
Milkshake for creamy shakes from homemade or store-bought ice cream
Mix-Ins for folding in chocolate chips, nuts, fruit, or cereal after the base is churned
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Eight to start you off, including vanilla ice cream, any-fruit sorbet, mango chili-lime sorbet, strawberry cheesecake, dairy-free coconut ice cream, a cherry limeade slushy, and a cookies and cream milkshake.
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Lock the blade bracket onto the cup, lower the main unit until it clicks, then press and hold the power button while pressing down slowly and evenly. When the light turns red, the blade has reached the bottom. Lift back to the starting position, release the button, and repeat until the texture looks fluffy. Slow and steady beats forcing it.
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The cups, lids, spring clips, blade shaft, and the plastic blade bracket components are all dishwasher safe. The main handle unit is not, and should never be submerged, rinsed, or sprayed. Wipe it with a well wrung-out damp cloth instead.
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Yes, they are made with food-safe ABS Plastic. Our cups have been Third-Party Tested and are 100% Free of BPA and Forever Chemicals (PFAS).
